Sabtu, 28 Agustus 2010

[A908.Ebook] Download El signo del castor (The Sign of the Beaver) (Cuatro Vientos) (Spanish Edition), by Elizabeth George Speare

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El signo del castor (The Sign of the Beaver) (Cuatro Vientos) (Spanish Edition), by Elizabeth George Speare

Left alone to guard the family's wilderness home in eighteenth-century Maine, a boy is hard-pressed to survive until local Indians teach him their skills. In Spanish.

  • Sales Rank: #965449 in Books
  • Published on: 2000
  • Original language: Spanish
  • Number of items: 1
  • Dimensions: .38" h x 5.40" w x 8.35" l, .41 pounds
  • Binding: Paperback
  • 135 pages

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0 of 0 people found the following review helpful.
A great book with interesting sort of plot through it.
By A Customer
A boy named Matt is left alone in Maine Woods. His father has left him to go and get his new baby sister. The really cool things happen when a boy is left in the woods with Indians. Matt and an Indian meet and the book get really good. I think that the best thing in this book is the relationship and the way it changes. They start out as true enemies, but weird events in this story make the relationship grow. The amazing part is the reactions that Attean (the Indian) has. Also the stories he tells. This is a great book with a really great plot and very fun to read. I really enjoyed it.

1 of 2 people found the following review helpful.
A well written book.
By A Customer
This book is one of the best books I have ever read.Its got sadness,happiness,and most of all this book has a lot of adventure.Its about a 12 year old boy who has to live on his own in the wilderness of Maine.He meets Indians and learns there way of living.

0 of 0 people found the following review helpful.
Five Stars
By Amazon Customer
great

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Kamis, 19 Agustus 2010

[L356.Ebook] Ebook The McDonaldization of Society 8th edition

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The McDonaldization of Society 8th edition

  • Sales Rank: #1444649 in Books
  • Published on: 1705
  • Binding: Paperback

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Selasa, 17 Agustus 2010

[R127.Ebook] PDF Download Ecuador: The Andes, a Guide For Climbers, by John Biggar

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Ecuador: The Andes, a Guide For Climbers, by John Biggar

'The Andes - A Guide for Climbers' is the only comprehensive guidebook to the peaks of the Andes.

This is the 4th English edition of the only comprehensive climbing guidebook to the peaks of the Andes. It covers many areas not described in any other source. This new edition has expanded coverage of the whole range, with many new photos and route diagrams plus extended coverage of the ski-mountaineering opportunities in the Andes.The book contains details of how to climb all 100 of the major 6000m peaks in the Andes, plus route information for approximately 300 other peaks. There are over 240 route diagrams, 150 additional photos and 80 sketch maps.

Because an unforgettable journey starts with a thorough preparation, find out everything you need to know about climbing the Andes in Ecuador in this guide

ABOUT THE AUTHOR

The author John Biggar is a professional mountaineering instructor based in Castle Douglas, Kirkcudbrightshire, Scotland. His first publication was an internal report for the nuclear physics department at Edinburgh University, entitled "Anisotropies in the Sequential Break-up of Li6". Since those days John has done little nuclear physics but has been climbing and ski-mountaineering in the Andes a lot. He has climbed many of the highest peaks, including 19 of the 20 highest, made over 100 ascents of 6000m peaks, plus 180 ascents of Andean 5000m peaks. He has made first ascents of six 6000m peaks and also made the first ski descent of Domuyo, the highest peak in Patagonia. A professional mountaineering instructor, he runs a business which specialises in mountaineering, skiing and ski-mountaineering expeditions to South America.

  • Sales Rank: #2083757 in eBooks
  • Published on: 2015-11-16
  • Released on: 2015-11-16
  • Format: Kindle eBook

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[R321.Ebook] Download PDF My Japanese Table: A Lifetime of Cooking with Friends and Family, by Debra Samuels

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My Japanese Table: A Lifetime of Cooking with Friends and Family, by Debra Samuels

Bestselling author and food writer Debra Samuels uses her unique skills and deep love of Japan to make the cuisine of her adopted country attainable in My Japanese Table.

Bringing a wealth of experience and a great passion for Japanese cooking to the table, Debra introduces the aesthetics and quality food that are the hallmarks of Japanese cuisine. She learned through her years in Japan that true Japanese homestyle dishes are easy to prepare once you master a few basic techniques. And now that authentic Japanese ingredients are available in most supermarkets, Japanese cooking has become far more accessible than ever before.

The recipes in this book, the result of decades spent teaching and preparing homestyle Japanese dishes, include familiar favorites like Hand-Rolled Sushi and classic Miso Soup and less familiar but equally welcome dishes such as Lobster Rolls with Wasabi Mayonnaise and Fried Pork Cutlets. There is also a chapter on the increasingly popular obento lunch boxes, along with a wonderful selection of desserts, including the delectable Mochi Dumplings with Strawberries. All of the recipes come with stories and cooking tips to help bring the sights, aromas and tastes of Japan into your kitchen at home.

  • Sales Rank: #797919 in Books
  • Brand: Brand: Tuttle Publishing
  • Published on: 2011-09-10
  • Released on: 2011-09-10
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.00" h x .70" w x 8.50" l, 2.29 pounds
  • Binding: Hardcover
  • 176 pages
Features
  • Used Book in Good Condition

Review
"My Japanese Table takes you on a valuable journey of all the different facets of Japanese cuisine."—Roy Yamaguchi, chef/founder of Roy's Restaurants

"The Boston Globe food writer Debra Samuels compiles 125 of her best Japanese recipes in the shiny, heavy and possess-able My Japanese Table."—Metropolis

About the Author
Debra Samuel's invites us to enjoy her lifetime of experiences with the people and cuisine of Japan. The co-author of the bestselling The Korean Table, Debra has been teaching cooking classes on Japanese cuisine for over two decades. She is a regular food writer and food stylist for the Boston Globe. When she's not visiting Japan, Debra lives in Lexington, MA with her husband. CookingAtDebras.com

An avid cook himself, Heath Robbins' passion for food is evident in his mouthwatering imagery. His pictures have graced the pages of national magazines and can be seen in advertisements for Welch's Grape Jelly, Uncle Ben's and French's. Robbins recently photographed Fresh and Honest, Ciao Italia Big Five and The Korean Table cookbooks. He resides in Sherborn, MA with his family.

Most helpful customer reviews

25 of 27 people found the following review helpful.
Homestyle Japanese cooking demystified
By Bundt Lust
Debra Samuels, a longtime resident of Japan, demystifies Japanese homestyle cooking in "My Japanese Table." Included are such favorites as sushi (including hand-rolled sushi and chirashi-zushi), skewers (grilled mixed veggie and tofu, chicken), donburi (one-dish meat and rice bowls), okonomiyaki (cabbage and egg "pancakes"), and a whole chapter devoted to bento, ornate Japanese lunchboxes prepared according to a strict balance of colors, flavors, and ingredients. I liked the photos of Debra's chrysanthemum bento box so much that I ordered an identical one from Japan!

"My Japanese Table" is a perfect starting point if you're new to Japanese cooking; it's not as intimidating or complicated as other Japanese cookbooks, and it uses commonplace American supermarket ingredients whenever possible. The vibrant photography and clear font make it especially easy to read and cook with. The thorough intro on Japanese cuisine includes the handy mnemonic device of "sa shi su se so" (the Japanese hiragana letters that correspond to sugar, salt, vinegar, soy sauce, and miso, the staples of the Japanese kitchen). And kudos for a particularly helpful section on Japanese ingredients with clearly labeled photos to match. There is also a handy bibliography and list of shopping resources (mostly online).

Like Tuttle Publishing's other Asian cookbooks, "My Japanese Table" is designed to fit today's busy lifestyle and includes many main-course recipes that take 30 minutes or less to cook using common (U.S.) supermarket ingredients (both the prep times and cooking times are helpfully included at the top of each recipe). Another bonus is that measurements are given both in metric and imperial measurements; no need to convert if you're cooking overseas.

I just spent six months working in (and cooking my way across) Japan, so I was really looking forward to testing these recipes. First up were the colorful matcha mochi cupcakes. Mochi are sticky pounded rice cakes (no relation to American "rice cakes") traditionally served at New Year's, but variations of mochi are found in many common Japanese desserts. I made the cupcakes as instructed and sprinkled cinnamon on top, but they still needed a little something extra, so I added the matcha frosting from Baked: New Frontiers in Baking. This gave the cupcakes an extra boost of grassy green tea flavor (and color) with a touch of sweetness (see attached photos).

Next up, I tried several of the vegetarian recipes like the Sweet Simmered Mushrooms, Pumpkin Rounds and Japanese Mushroom Mélange with Butter and Soy. In some cases, I found that I had to adjust the cooking time. In the case of the mushroom mélange, you're instructed to bake 2 pounds of mushrooms for 15 minutes (the cooking time at the top said 20), but I had to bake them for closer to 30 before the mushrooms released their juices. Also, it was difficult to fit two pounds of mushrooms into a 10 x 13 piece of parchment paper as instructed!

I was happy to see that some traditional Japanese desserts were included, mostly focused on mochi, anko (sweet red bean paste), and green tea. You'll find favorites like ichigo daifuku (ripe strawberries wrapped in a layer of bean paste and coated in mochi) and matcha and black sesame ice creams. The chapter is rounded out with instructions on how to prepare several kinds of traditional teas (sencha, matcha, and hojicha).

Debra is a patient teacher (Tuttle has dubbed her "The Julia Child of Japanese cooking") and frequently defers to Japanese colleagues, or includes stories of her life in Japan that makes "My Japanese Table" part cookbook and part travelogue. The book could have benefited from a little extra proofreading (there were several typos in addition to mismatches between stated cooking times, conflicting instructions, etc.), but overall "My Japanese Table" has something to appeal to everyone, from the meat-and-potatoes crowd to vegetarians to kids (there are several cute bento box suggestions aimed specifically at kids and teens).

(Many thanks / arigatou gozaimasu to Tuttle Publishing for generously providing a review copy)

8 of 8 people found the following review helpful.
Great intro to cooking Japanese food
By Joanne Brazinski
I really enjoyed this book. It was a great combination of her memories and simple versions of Japanese food. I was particularly happy to find a recipe for Black Sesame Seed Pudding--I'd eaten some in Japan, but didn't know what it was. When I saw the recipe, I realized what it had to be. The recipe was easy to follow, too. I also made okinomiaki and they were delicious--just like the ones I had in Japan. The bento section was very helpful, too.
My only problem was, my version is on my Kindle, which is not the best to cook from. A paper copy would be better to bring into the kitchen.

7 of 7 people found the following review helpful.
Great recipes and a great read
By Nisei-han
Debra Samuels' "My Japanese Table" is the first book I've found that approaches the art of Japanese cooking in a way to which I can relate. Her stories about her experiences in Japan could have happened to me. I am Japanese American, but my knowledge of Japanese customs, cooking, and way of life date back to the 1920s when my father immigrated to the US. Today, Japan is a very different place.

Samuels' book gives us a modern Japanese approach to traditional Japanese cooking. The flavors and tastes remind me of my mother's cooking, but without all that work. I was especially happy to find recipes for some of my favorites: Gyoza (Japanese Pot Stickers), Kara-age (Japanese Fried Chicken), and rice bowls and noodles with different toppings. Her clear and easy to follow instructions have opened up a new way for me to approach sushi, a dish that was always too much work and we made it only once a year for our New Year celebration.

I was so impressed with "My Japanese Table" that it was my Christmas present to all members of the next generation of my family, nephews, nieces, cousins, etc. I would recommend this book at anyone who loves Japanese food!

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Selasa, 10 Agustus 2010

[D139.Ebook] Download Ebook Laurie Cabot's Book of Shadows, by Laurie Cabot, Penny Cabot, Christopher Penczak

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Laurie Cabot's Book of Shadows, by Laurie Cabot, Penny Cabot, Christopher Penczak

For the first time anywhere, the history, lore, rituals, and majick of the Cabot Tradition of Witchcraft, taught by founder Laurie Cabot, the Official Witch of Salem, Massaschusetts, is collected and presented in a single book. Laurie Cabot's Book of Shadows includes the materials of her three-part class series on the Science, Art, and Religion of Witchcraft, as well as guidance for High Priestesses and High Priests of the Craft working on their own or in groups. The Book of Shadows includes Laurie's own recipes for incenses, potions, charms, and spells used and taught by Cabot Witches for decades-a treasure-trove of lore at your fingertips! A must for any practitioner of the Craft of the Witch.

  • Sales Rank: #773715 in Books
  • Published on: 2015-10-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.25" h x 1.07" w x 7.52" l, 1.98 pounds
  • Binding: Paperback
  • 530 pages

About the Author
Christopher Penczak is an award-winning author, teacher, and healing practitioner. He has studied extensively with witches, mystics, shamans, and healers in a variety of traditions from around the world to synthesize his own practice of magick and healing.

Formerly based in the music industry, Christopher was empowered by his spiritual experiences to live a magickal life, and began a full-time practice of teaching, writing, and seeing clients. He is the author of the award-winning Temple of Witchcraft series: The Inner Temple of Witchcraft, The Outer Temple of Witchcraft, The Temple of Shamanic Witchcraft, and The Living Temple of Witchcraft Volumes 1 and 2.

His other books include City Magick (Red Wheel/Weiser), Spirit Allies (Red Wheel/Weiser), Gay Witchcraft (Red Wheel/Weiser), Magick of Reiki, Sons of the Goddess, Ascension Magick, Instant Magick, The Mystic Foundation, The Witch's Shield, The Witch's Coin, and the forthcoming The Witch's Heart. Christopher Penczak resides in New Hampshire. Visit him online at http: //www.christopherpenczak.com.

Most helpful customer reviews

22 of 22 people found the following review helpful.
Must read for all Cabot witches and witches everywhere.
By Derrick Aubin
I am a Cabot initiate from about 20 years ago. This book is a valuable resource of Laurie's lifetime of teaching. Unlike other more secretive traditions, the Cabot Book of Shadows is open and available to all who seek the wisdom of the Craft. Laurie's straightforward writing style makes the information highly accessible. There is no other volume on witchcraft of which I am aware that is this comprehensive.

Unlike many traditions, Laurie's take on witchcraft is based in science. You will learn about Alpha brain waves and how you can readily access your relaxed, subconscious mind, visualizing and projecting your thoughts, leading to their ultimate realization. She teaches you protection, and how to avoid mental traps that lead to backfiring of projections. The art and religion of witchcraft build upon this foundation.

Whether you are seeking initiation into the Cabot Tradition, or looking to broaden your knowledge, your investment of time with this book will lead to solid spiritual enrichment.

4 of 4 people found the following review helpful.
Worthwhile theory and practice for all witches
By Book Wit
Very interesting and informative take on witchcraft as a science- and as a literal craft. Gives you pretty much the whole course, including reading list, for initiation into the Cabot tradition. As a solitary, the rituals were essentially a no-go for me, but coveners will probably like the unique take on Wiccan ritual, via an Arthurian bent. The section on being a member of the magical clergy is also refreshing and something I haven't seen very often. The exercises and meditations were instructive and personably related, and I enjoyed the first section's workbook feel. I would recommend this for anyone, beginner or more experienced.

2 of 2 people found the following review helpful.
Thank you, Laurie!
By book&moviefan
This is such a great book. It is like Laurie is sitting there talking to you, or taking you around town and sharing bits of her knowledge with you. She is definitely one of a kind. I love the way the book is written. It is straightforward, no nonsense. I am so glad she decided to share at least some of what she knows with whomever wishes to know it. She is not ashamed of calling herself a witch. I applaud her outspokenness and her intelligence. She really walks the walk. Great book for anyone, not just those interested in witchcraft.

See all 17 customer reviews...

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Senin, 09 Agustus 2010

[A677.Ebook] Ebook Download Bicycle Touring Holland: With Excursions Into Neighboring Belgium and Germany (Cycling Resources), by Katherine Widing

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Holland is probably the world's most popular country for bicycle touring. It is the place where you can get everywhere by bike - just like the Dutch themselves do! This book highlights more than fifty delightful bike tours into every corner of the country and sometimes beyond it into some of the most picturesque destinations in neighbouring Belgium and Germany. Each route is described in detail and is illustrated with 2-colour route maps. This 2nd edition has been revised and updated to reflect the very latest route designations.

  • Sales Rank: #493509 in Books
  • Brand: Widing, Katherine
  • Published on: 2012-05-05
  • Original language: English
  • Number of items: 1
  • Dimensions: 8.40" h x .70" w x 5.40" l, 1.15 pounds
  • Binding: Paperback
  • 296 pages

About the Author
Katherine Wilding is an travel journalist who has been touring the Netherlands by bike for many years. She lives in St Helena, California.

Most helpful customer reviews

30 of 30 people found the following review helpful.
a sufficient guide for a great trip!
By Rachel
My boyfriend and I just returned from cycling a loop around the Netherlands, starting and ending in Amsterdam, completing about 1300 km. This guide was almost perfect. Widing's descriptions are very detailed, and she recommends great sight-seeing. We loved the cue-sheets - sometimes the roads were hard to figure out, so knowing the exact numbers of kilometers was very helpful, and handy for ripping out of the book to put in our handlebar bags. Widing also does a great job of recommending places to eat and stay for a variety of budgets. There were a couple of gaps between routes if you want to make a loop; Holland's designated bike routes easily bridge those gaps. I recommend getting an ANWB map of those routes - this will also help you to visually plan out your route. We had a lot of trouble with the Drenthe part of the book; it seemed out of date and/or confusing. I would also recommend more detailed maps of each region, because the maps for each of Widing's routes are not detailed enough. Overall, this book was very helpful and helped us to have a low-stress, interesting, and fun cycling vacation.

9 of 9 people found the following review helpful.
I give an A+
By Shagui
She talk about ALL the details you need, the equipment, the clothes, the type of bike, everything you can or can't imagine, all the trafic signs and the diferent words in Dutch that you can need for you trip.
All the routes are very good explained, with a lot of details, road signs, maps. She includes a lot of tips to make more comfortable your plannig and development of your trip.
Very good decision if you plan bike trips by reading diferent books

9 of 10 people found the following review helpful.
You canot do better than this book
By B. Taylor
We live in Holland and use this book to create our own tours for when guests arrive. It has all the details you need and wonderful route recommendations. I would never be able to do this so well on my own, even as a local.

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Positive Classroom Management: A Step-by-Step Guide to Helping Students Succeed, by Robert C. Di Giulio

Illustrating applications across all K–12 grade levels, this third edition of a bestseller presents concrete strategies for creating a positive classroom environment for students and teachers alike.

  • Sales Rank: #4974831 in Books
  • Brand: Corwin
  • Published on: 2006-11-22
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.31" h x .64" w x 7.19" l, 1.12 pounds
  • Binding: Hardcover
  • 160 pages
Features
  • The four dimensions of successful classrooms: spiritual, physical, instructional, and
  • A differentiated approach to instruction and management in the classroom.
  • Added coverage of child and adolescent development and emotional intelligence.Presenting clear strategies
  • Title - Positive Classroom Management.
  • Sub Title - A Step - by - Step Guide to Helping Students Succeed.

Review

"Offers a perspective that could supplant current models of control, confrontation, and compliance. A must for all teachers who are searching for strategies to shape a positive classroom atmosphere through nurturing the student-teacher relationship. This step-by-step guide helps build student dignity rather than a system of carrots and sticks that eventually destroy it."

(Alan Canestrari, Adjunct Professor 2006-02-15)

"The Spiritual Dimension section is especially thought-provoking, particularly the four suggestions to build student efficacy. These are good, concrete elements that teachers can infuse in their teaching every day." (Jill Lindberg, Educational Consultant 2006-01-28)

About the Author

Robert DiGiulio is Education Professor at Johnson State College in Vermont. He earned his Ph.D. in human development from the University of Connecticut, and recently earned his D.Ed. in socio-education from the University of South Africa. He began his teaching career in the New York City public school system, where he taught for a number of years. His 33-year career as an educator includes teaching at the elementary, middle, junior high and college levels, with experience ranging from crowded urban schools to a one-room schoolhouse. He has also served as a school principal educational researcher, consultant, and writer.

As an educational consultant, he co-developed Teen Test, a vocational counseling program for adolescents. He coauthored educational computer software called Language Activities Courseware and authored its teachers guide. His Teacher magazine article The Guaranteed Behavior Improvement Plan was recognized as having one of the highest total readership scores of any of that magazines articles.

He has authored numerous books including When You Are a Single Parent, Effective Parenting, Beyond Widowhood, and After Loss, selected by Readers Digest as their featured condensed book in May 1994. He is a contributing author to The Oxford Companion to Womens Writing in the United States, and Marriage and Family in a Changing Society, and is the coauthor of Straight Talk about Death and Dying.

Most recently, he has written Nonviolent Interventions in Secondary Schools: Administrative Perspectives, a chapter in Peacebuilding for Adolescents: Strategies for Educators and Community Leaders, edited by Ian H. Harris and Linda R. Forcey. Dr. DiGiulio's most recent books are Great Teaching: What Matters Most in Helping Students Succeed, Educate, Medicate, or Litigate? What Teachers, Parents, and Administrators Must Do About Student Behavior, and Positive Classroom Management: A Step-by-Step Guide to Successfully Running the Show Without Destroying Student Dignity, both published by Corwin Press.

Dr. DiGiulio's interests include international education, child behavior, and teacher education. He won a 2002-2003 Fulbright Scholar Award to the University of Jyvaskyla in Finland. He was a Delegate to the United Nations Educational, Scientific, and Cultural Organization (UNESCO) 2003 Conference on Teaching and Learning for Intercultural Understanding. Dr. DiGiulio is also a member of the Vermont Society for the Study of Education, and serves on the Project Harmonys Advisory Board on Education Programs. He resides with his family in northern Vermont.

Most helpful customer reviews

1 of 1 people found the following review helpful.
PCM is a MUST Read for All Educators
By wupdike
This book is a great read for all prospective teachers, as well as educators currently in the field. It focuses on implementing several forms of management, including: assertive discipline and disciplining with dignity. The 3 axioms for student success (relatable to Vygotsky's ZPD) are crucial to building a positive classroom. Management techniques are focused on the student, and all suggestions are a direct result of the Constructivist theory. I would highly recommend this book!

4 of 4 people found the following review helpful.
The best book about teaching I have yet read.
By A Customer
It is a very practical book, and it helped me greatly during my second year of teaching. The checklists were easy to use, and very complete. I recommend Dr. DiGiulio's book to any teacher, new or experienced.

3 of 4 people found the following review helpful.
Best book of its kind
By A Customer
I thought the book was very practical, and easy to understand, without a lot of technical jargon. It is apparent that the author has a lot of good experience to share.

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Sabtu, 07 Agustus 2010

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Anxiety and Depression: A Natural Approach by Shirley Trickett, by Unknown

  • Published on: 2001
  • Binding: Paperback

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